Festive MenuAvailable December :

Our Festive Menu is available throughout December (excluding Christmas Day and Boxing Day).

Two Courses: £27.95
Three Courses: £29.95

Prior booking is essential and a pre-order is required 5 days before the date of dining (menu options can be viewed below)

To book please email us info@cookhouseleeds.co.uk or call 0113 512 6000.

A deposit of £5.00 per person will be required for any Festive Menu booking. (This also applies for any booking of 8 or more guests throughout December.)

Dietary requirements can be catered for, please ask for Vegan alternatives.

The whole party must order from the Festive Menu; we're unable to accommodate groups who wish to order from separate menus.

Starters

Homemade Soup
Our soup of the day served with a fresh baked malted baguette and Yorkshire salted butter

Ham Hock Terrine
Pressed Ham Hock, Piccalilli and toasted sourdough

Mains

Roast Turkey Ballotine
Turkey breast stuffed with sausage meat and wrapped in bacon served with mashed potato and gravy

Seared Sea Bass
Sea Bass with wilted spinach and a ginger and Noilly Pratt sauce and crushed new potatoes

Caremelised onion and goats cheese tart
Served with a rocket salad

Desserts

Chocolate Brownie
Homemade chocolate brownie, cherries and vanilla ice cream

Classic Christmas Pudding
Served with brandy sauce

Other Events

Quiz Night

Monday evenings, starting at 7.30pm. Cash Prize on offer and half-time cheese board available, along with fund raising for the Captain of the The Manor Golf Club's chosen charity.
Quiz Night

New Year's Eve

Join us for our first New Year's Eve! The night promises an End of Year Quiz, Charcuterie, Cheese and Prosecco - we're so excited!
New Year's Eve

Weekend Specials

Each weekend our Head Chef Richard, creates a dish (or two!) to offer in addition to our regular menu items - follow our social channels for the latest updates from the kitchen.
Weekend Specials